CAMBOZOLA (for 100g)

CAMBOZOLA (for 100g)

HK$30.00Price
Cambozola is a cow's milk cheese that is a combination of a French soft-ripened triple cream cheese and Italian Gorgonzola.
Extra cream is added to the milk, giving Cambozola a rich consistency characteristic of triple crèmes, while the edible bloomy rind is similar to that of Camembert. Cambozola is considerably milder than Gorgonzola and features a smooth, creamy texture with a subdued blue flavour.