BRIE DE MEAUX (for 100g)
French cheese's king of kings. Since the Middle Ages this cheese has captured the hearts of all those who have experienced its outstanding taste. In the 19th century is was considered the finest cheese in Europe.
The taste is creamy, and as the maturing process continues one detects a subtle nutty flavour. As maturing process continues one detects a subtle nutty flavour.
To pair with ?
Pinot Noir ... Gamay ...
DetailsLe Brie de Meaux est un fromage au lait cru de vache, à pâte molle, à la croûte fleurie d'un fin duvet blanc, dont la teneur en matière grasse est de 45%.